Farm & Larder recipe ingredients

Get cooking Recipes

Our favorite recipes - from simple starters and fresh salads to seasonally-inspired vegetable dishes and farmhouse standbys like risotto, pasta and soup. Bon appetit!
logo

Grilled Carrots

Brushed with our signature grill rub, these carrots are infused with smoky-sweet flavor.

Ingredients:
1 bunch carrots, trimmed of greens, then peeled and cut in half lengthwise
2-3 tablespoons F&L house-blend dry rub
2-3 tablespoons olive oil
Sea salt
Freshly-chopped herbs of your choice, such as parsley, oregano and tarragon

Method:
1. Place carrots on a sheet pan and brush them lightly with olive oil on both sides. Season liberally with the dry rub.

2. Preheat the grill to medium-high and then place the carrots directly on grill or in a grill basket. Grill until crisp-tender, about 15 to 20 minutes, turning occasionally during cooking.

3. Remove the carrots to a plate, sprinkle with salt and fresh herbs. Serve immediately.

Local, Fresh, Convenient CSA Subscriber?

Have our fresh Farm & Larder goods hand-delivered to your home each week.

Local, Fresh, Convenient CSA Subscriber?

Have our fresh Farm & Larder goods hand-delivered to your home each week.