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ClassesThe Art of Wood-Fired Pizza: Edition 7.31.26
Roll up your sleeves and join Chef Nicco Muratore for a hands-on dive into the craft of pizza…$250.00Friday, July 31 | 6:00 PM| -
ClassesThe Art of Wood-Fired Pizza: Edition 8.26.26
Roll up your sleeves and join Chef Garrison Hernandez for a hands-on dive into the craft of pizza…$250.00Wednesday, August 26 | 6:00 PM| -
ClassesThree Summer Pastas
Step into an immersive, hands-on culinary experience where you’ll learn the art—and joy—of fresh making from scratch. In this…$250.00Wednesday, August 19 | 6:00 PM| -
ClassesMasterClass: An Immersive Hands-On Culinary Week at the Farm
Over the course of the week, guests will move between the kitchen, gardens, larder, and table while exploring…September 14 - 18, 2026|