How it Works
First of all, how does it work? A handcrafted wooden box will be hand-delivered to your doorstep, where it will remain throughout the duration of your subscription. This is where your weekly Farm & Larder goods will be placed each week.
“Summer afternoon, summer afternoon; to me those have always been the two most beautiful words in the English language.” -Henry James
We’ve reached the longest, lightest days of the year, and fittingly, the gardens are bursting to life as they soak up every last ray of sunshine. This week, capture a taste of summer with such seasonal faves as Sungold cherry tomatoes, fava beans, and sweet dark cherries, as well as creamy, dreamy duck eggs, Bellsong Creamery Cremoso cheese, and caramelized onion and thyme sourdough bread from New Day Baking. Also included: Crisp summery salad greens, jarred mixed mushrooms, chocolate-cherry almond cookies, and a Zinnia grow kit for your garden!
Here are a few recipe ideas for the week:
Spring Frittata with Mushrooms & Asparagus
This golden frittata folds tender mushrooms, crisp spring veggies, and creamy eggs into one irresistible skillet meal perfect for brunch or a light supper.
Roasted Asparagus with Fried Duck Eggs
This easy sheet pan dish is topped with bright lemon juice.
Slow-Roasted Sungold Cherry Tomatoes
These roasted beauties are incredibly sweet and juicy.
Grilled Cherry Salsa
This flavorful condiment is excellent on top of pork tenderloin, chicken or fish.
Fava Bean Dip
This flavorful condiment is excellent on top of pork tenderloin, chicken or fish.
Local, Fresh, Convenient CSA Subscriber?
Have our fresh Farm & Larder goods hand-delivered to your home each week.