4th of July Recipes


Celebrate America’s independence with a feast fit for grilling and chilling with family and friends. Fire up the barbecue, season your favorite protein or veggies with our smoky house-blend rub and set out the smorgasbord of fresh, seasonal sides found in this week’s box—from a crunchy turnip and radish slaw with sesame vinaigrette and roasted fingerling potato salad to our housemade cornbread topped with honey butter made from Bella Luna Farms honey.

Here are a few recipe ideas for additional sides this week:

White Bean Salad with Broccolini
This rustic white bean dish from Bon Appetit touts bold, assertive flavor, seasoned with lemon, garlic and Parmesan cheese.

Sautéed Radishes with Mint
Bright mint and velvety butter add richness to this unique side.

Spicy Cabbage Slaw
This simple, flavorful slaw is wonderful piled on top of grilled chicken burgers or a pulled pork sandwich.

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