The success of this lovely appetizer depends entirely on the quality of the ingredients, so don’t scrimp!
¼ pound Farm & Larder Grana-style cheese, shaved or slivered
¼ cup high-quality honey
Pinch red pepper flakes
1. In a small bowl, stir together the honey and red pepper flakes.
2. Layer cheese slices in a small serving dish and drizzle over the honey-red pepper flake mixture. Serve with thinly sliced toasted bread slices alongside for dipping.