Weekly Recipes

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All Hallow’s Eve Recipes

Just in time for the spookiest night of the year, this week’s box stars a stunning black rice stir-fry tossed with Matsutake mushrooms and green onions, and topped with quail

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Rich Fall Color Recipes

Much like the autumn leaves bursting in brilliant shades of orange, scarlet and yellow, our gardens continue to grace us with colorful produce, from purple carrots and red beets to

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Oktoberfest Recipes

In keeping with the warm flavors of Oktoberfest, this week’s lineup stars such favorites as hearty German sausages, a tangy curry mustard and chewy, wholesome rye bread. Complemented by an

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Fall Favorites Recipes

Celebrate autumn in all its glory this week: With beautiful produce including Chanterelle mushrooms, crisp apples and sweet Delicata squash, plus provisions like garlic confit, chicken stock and a bouquet

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Mediterranean Favorites Recipes

The light and bright flavors of Greece lend themselves beautifully to this week’s box as luscious produce like lemons, frying peppers, zucchini and cucumbers continue to ripen during this sunny

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Summer into Fall Recipes

Though sunshine continues to reign during the day, a new season is beginning to take hold, with crisp, clear mornings, chilly evenings and a wealth of new produce options— from

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Late Summer Campout Recipes

There is something soul-soothing about a campout: The woodsy, smoky smell of the campfire and hearty meals cooked over the open flame. This week’s box evokes that same cozy, inviting

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Ode to Summer Recipes

Though the calendar may say fall, here in the Northwest we are still enjoying warm, sunny weather— plus an abundance of summer crops still to harvest, from juicy tomatoes and

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Pickles & Peppers Recipes

As summer wanes and we begin to gather up the last of the heat-loving crops, ‘tis now the season for pickling! With a bevy of produce at your disposal— including

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Endless Summer Recipes

Even though mornings now greet us with a crisp hint of fall, our beautiful summer continues to linger with warm afternoons and sun-ripened produce. Take advantage this week with a

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