Crafted with hearty whole grains and nuts, our signature mix produces one satisfying flapjack!
1 cup hotcake mix
1 cup water
1. Mix together mix and water in a large bowl.
2. Heat skillet over medium-high, adding a dab of butter to grease the pan. Spoon a scant ¼ cup hotcake mixture into the pan. Cook 3-4 minutes, then flip and continue cooking until browned on both sides. Set aside and repeat process; mix should yield 12-14 hotcakes.
3. Top with maple syrup and sautéed apples and enjoy!