Weekly Boxes | Farm & Larder

A St. Patrick’s Day feast awaits—Guinness, spring greens, hearty roots, and cozy Irish classics.

This week’s box lends itself beautifully to a cozy risotto night, balanced with bright winter salads and simple roasted vegetables.

This week’s box brings together everything you need for a wholesome winter brunch—hearty, nourishing, and meant to be shared.

Pasta night meets early spring in this cozy, flavor-packed Italian box.

Brats, brassicas, fresh bread, and a little chocolate love—winter eating at its best.

Chock full of fun Mexican fare, this week’s box is your ticket to winning flavors and Northwest pride—Go Hawks!

From savory sausage and artisan pasta to winter greens, crisp apples, and fragrant garden herbs—your box is brimming with the season’s best.

Rise and shine—your first box of 2026 is full of farm-fresh breakfast delights and seasonal surprises.

Celebrate the flavors of early winter with a box full of wild mushrooms, vibrant greens, and cozy, kitchen-ready treasures.

Your winter pasta feast awaits: fresh pasta, eggs, seasonal produce, and baked treats.